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Potato Masala Curry
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Ingredients
•
Onions
- 2
•
Potato
- ¼ kg
•
Turmeric powder
- ¼ teaspoon
•
Salt
- as required
•
Red chilly powder
- 1 teaspoon
•
Dhania powder
- ½ teaspoon
Method
1.
Slice
onions
lengthwise.
2. Pressure
cook
potatoes
,
peel
outer skin and
cut
into big cubes.
3.
Heat
oil
in a
frying
pan,
fry
onions
till crisp.
Add
dhania powder
in that
oil
itself.
4.
Mix
diced
potatoes
,
turmeric powder
and
stir
for few minutes.
5. Sprinkle
salt
,
chilly
powder
at the end and
remove
from fire.
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Tamil Nadu