Mamidikaya Pachadi (Raw Mango Pachadi)

Ingredients

• • Mango (raw) - 1
• • Green chillies - 8
• • Tamarind paste - 1 teaspoon
• • Turmeric powder - ½ teaspoon
• • Coriander leaves - 1 tablespoon
• • Salt - as required
• • Mustard seeds - ½ teaspoon

Method

• 1. Scrape outer skin of a green sour mango and cut finely.
• 2. Grind green chillies, little soaked tamarind, turmeric powder, coriander leaves, salt together to smooth paste without adding water.
• 3. Mix with chopped mango pieces.
• 4. Season mustard seeds in hot oil and mix with pachadi.