Tomato Broccoli Juice

Ingredients

• • Broccoli flowerettes - 3
• • Garlic - 1 flake
• • Tomato - 250 grams
• • Carrot - 100 grams
• • Celery - 2 stalks
• • Capsicum - ½
• • Salt - as required
• • Lemon juice - ¼ teaspoon
• • Ajwain - 1 teaspoon

Method

• 1. Wash and cut all the vegetables into convenient sized pieces.
• 2. Put garlic, celery, capsicum first into the goblet following broccoli and then with carrots, tomatoes.
• 3. Mix salt, lemon juice & ajwain to the extract.
• 4. Serve immediately with or without ice.