How to make Mint leaves Powder

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Ingredients

1. Separate the Mint leaves from its bark.
2. Wash and wipe with a cloth.
3. Dry by spreading on a clean towel.
4. When it is completely dry, roast it in a hot shallow pan till it becomes crisp.
5. Remove from fire and powder it.
6. Measure this powder.
7. Dry roast black gram dal separately.
8. Fry red chillies alone in oil.
9. Powder everything together.
10. At the end add Mint leaves powder salt, tamarind and garlic.
11. Pound well.
12. Store in clean dry jar.