Tomato Juice

Ingredients

• • Tomato - 250 grams
• • Tulsi leaves - 10
• • Honey - 1 teaspoon
• • Palm sugar - 2 teaspoons
• • Salt - 2 pinches
• • Salt - 2 pinches
• • White pepper powder - 2 pinches
• • Ginger powder (dry) - a pinch
• • Lemon juice - a few drops

Method

• 1. Select firm, ripe, sweetish, large tomatoes.
• 2. Wash, remove green portions if any and cut into big pieces.
• 3. Put it in a blender along with tulsi leaves.
• 4. Run the mixie at low speed.
• 5. Strain the juice through large eyed mesh strainer.
• 6. Mix all the other mentioned ingredients.
• 7. If tomatoes are too sweet few drops of lemon juice can be added.
• 8. Serve with chopped tulsi leaves and crushed ice on top.