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Sweet Potato Pumpkin Smoothie
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Ingredients
•
Yellow pumpkin
- 400 grams
•
Tulsis
- 1 tablespoon
•
Spinach leaves
- 10
•
Sweet potato
- 150 grams
•
Palm candy (powdered)
- 1 teaspoon
•
Salt
- as required
•
Cucumber
- 200 grams
Method
1.
Wash
the
leaves
in lukewarm
water
to
remove
pesticides, mud etc.
2.
Remove
outer skin from
pumpkin
and
cut
into convenient sized pieces.
3.
Wash
sweet potatoes
properly using a
vegetable
cleaning brush and
cut
into convenient sized pieces.
4. Push bunched up
leaves
into the juicer goblet followed with
sweet potatoes
,
pumpkin
and finally
cucumber
.
5. To the extract
add
salt
, powdered sugar
candy
and
mix
well and
serve
.
Collections:
Juices & Smoothies