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Sweet Potato Dry Curry
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Ingredients
•
Sweet potato
- ½ kg
•
Oil (for frying)
- as required
•
Salt
- as required
•
Red chilly powder
- 1 teaspoon
•
Tamarinds
- a little
•
Turmeric powder
- ½ teaspoon
Method
1.
Scrape
outer skin,
dice
and
cook
separately in
water
with little
tamarind
,
salt
,
turmeric powder
.
2.
Drain
off excess
oil
.
3. Sprinkle
salt
,
chilly
powder
.
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