Stuffed Omelette

Ingredients

• • Eggs - 2
• • Salt - a pinch
• • Pepper - a little
• • Garam masala powder - ½ teaspoon
• • Milk - 1 tablespoon
• • Chilly powder - ½ teaspoon

Method

• 1. Whip eggs with salt, pepper and garam masala powder.
• 2. Add 1 tablespoon of milk or water to two eggs.
• 3. Fry sliced tomatoes in butter, season with pepper, chilly powder and salt.
• 4. Heat butter in a pan, pour omelette, put in the tomato stuffing before folding.
• 5. Use cooked macaroni or vermicelli with seasonings as stuffing.