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Spicy Mint Chutney
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Ingredients
•
Mint leaves
- 1 ½ cups
•
Green chillies
- 3
•
Garlic
- 2 flakes
•
Sugar
- 1 teaspoon
•
Salt
- as required
•
Lemon juice
- 1 tablespoon
Method
1.
Wash
mint leaves
well, and
grind
with other
ingredients
to a fine, smooth
paste
.
2.
Add
little
water
to dilute it and
serve
.
Collections:
Chutney
Vegetarian
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