Salad Juice

Ingredients

• • Carrot - 400 grams
• • Tomato - 200 grams
• • Spinaches - 1 tablespoon
• • Date (soft, seedless) - 4 pieces
• • Salt - a pinch
• • White pepper powder - 2 pinches
• • Salt - a pinch
• • Cumin powder (roasted) - a pinch

Method

• 1. Remove stem and green leaves from carrots.
• 2. Wash well, remove top, tail portion and cut into big pieces.
• 3. Bunch up spinach, push through extractor followed by dates, carrots and then tomatoes.
• 4. Mix all the mentioned powders to the juice and serve.