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Pomegranate Lassi
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Ingredients
•
Pomegranate
- 1
•
Water
- ½ cup
•
Plain yogurt
- 1 ¼ cups
•
Honey
- 2 tablespoons
Method
1.
Deseed
the
pomegranate
and
blend
the
seeds
with the
water
.
2.
Strain
the
mixture
in order to
get
the hard part of the
seeds
out.
3.
Blend
the
pomegranate
juice with
yogurt
and
honey
.
4.
Serve
cold
garnishing
with
pomegranate
kernels.
Collections:
Juices & Smoothies