Mint Lemon Chutney

Ingredients

• • Mint leaves - 1 cup
• • Ginger (scraped) - 1 inch piece
• • Green chillies - 3
• • Cumin seeds - 1 teaspoon
• • Onion (diced, big) - 1
• • Salt - as required
• • Lemon - 1

Method

• 1. Remove leaves alone from stalks of mint, wash well.
• 2. Add ginger, chillies, cumin, onion, salt and grind to a smooth, thick paste with minimum possible water.
• 3. Squeeze lemon to that and mix well.