Masala Egg Fry

Ingredients

• • Eggs (boiled) - 4
• • Oil or ghee - as required

Ingredients For Grinding Together

• • Red chillies - 3
• • Jeera/Cumin - 1 teaspoon
• • Onions (small) - 8
• • Salt - as required

Method

• 1. Heat oil in a pan and fry the masala well till oil separates.
• 2. Add eggs cut into four and fry well till the masala coats on top of the egg.