Groundnut Chutney

Ingredients

• • Pea nuts (roasted, without skin) - ½ cup
• • Red chillies - 5
• • Garlic - 2 flakes
• • Tamarinds - a little
• • Salt - as required
• • Mustard seeds - ½ teaspoon

Method

• 1. Fry red chillies in oil, grind with other ingredients.
• 2. Squeeze tamarind and season with mustard seeds.