Garlic Horse Gram Chutney

Ingredients

• • Horse grams - ¼ cup
• • Red chillies - 4
• • Garlic (peeled) - 20 flakes
• • Salt - as required
• • Coconut (grated, fresh) - 2 tablespoons

Method

• 1. Dry roast horse gram in a frying pan until it changes its colour.
• 2. Powder it in a small mixie.
• 3. Add red chillies, garlic, salt, coconut along with little water and grind to a coarse chutney consistency and serve.