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Onion Tomato Raita
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Ingredients
•
Curd
- 1 cup
•
Onion
- 1
•
Tomato
- 1
•
Green chillies
- 2
•
Coriander leaves (chopped)
- 2 tablespoons
•
Salt
- as required
Method
1.
Peel
and
chop
onion
,
tomato
,
green chillies
,
coriander leaves
.
2.
Whisk
curd
with
salt
until smooth.
3.
Add
all chopped
ingredients
with
curd
and
mix
well.
4.
Serve
immediately or
keep
in fridge until ready to
serve
.
Collections:
Vegetarian
Accompaniment
North Indian
Raitas