How to make Tamarind Bhath Powder

Ingredients

• • Red chillies - 2 cups
• • Coriander seeds - ¼ cup
• • Bengal gram dal - ¼ cup
• • Black gram dal - ¼ cup
• • Fenugreek - ¼ teaspoon
• • Mustard seeds - ½ teaspoon
• • Black pepper - ¼ teaspoon
• • Asafoetidas (powdered) - ¼ teaspoon

Method

• 1. Fry everything in little oil till golden brown in colour.
• 2. Powder and preserve in air tight container.