Chicken Mayonnaise Salad

Ingredients

• • Chicken breasts (boiled and shredded) - 2
• • Mayonnaises - 2 cups
• • Cream (thick) - ¼ cup
• • Pineapples (slices) - 5
• • Eggs (hard boiled) - 2
• • Lettuce leaves (for garnishing) - as required
• • Mustard sauce - as required
• • Pepper sauce - as required

Method

• 1. Mix mayonnaise and cream.
• 2. Squeeze the pineapple slices well to remove the excess syrup. Chop into small pieces.
• 3. Add shredded chicken and chopped pineapple to the mayonnaise. Mix.
• 4. Taste and adjust the seasoning if needed. Add more pepper and mustard if required.
• 5. Arrange lettuce all around a shallow dish. Pour the salad.
• 6. Garnish with hard boiled eggs cut into circles or lengthwise into four. Serve chilled.