Cheesy Maggi Noodle

Ingredients

• • Oil - 2 tablespoons
• • Onion (chopped) - 1
• • Capsicum (chopped) - 1
• • Green peas - ¼ cup
• • Tomatoes - ¼ cup
• • Green chillies - 2
• • Salt - as required
• • Water - as required
• • Cheese - as required
• • Maggi noodle - 4 packets
• • Red chilly powder - ½ teaspoon
• • Garam masala powder - 1 teaspoon
• • Maggi masala powder - 4 sachets
• • Mayonnaises - 1 tablespoon

Method

• 1. In a deep pan, heat 2 tablespoons of oil, saute onion till translucent.
• 2. Add capsicum, green peas. Stir fry for 5 minutes.
• 3. Add chopped tomato and green chillies. Cook for 2-3 minutes.
• 4. Add salt and then add water.
• 5. Add grated cheese. Add maggi noodles.
• 6. Now add red chilly powder, garam masala powder and maggi masala powder. Mix well.
• 7. Add mayonnaise and cook well.
• 8. Lastly, add grated cheese and mix well. Serve hot, garnish it with cheese.