Baked Eggs

Ingredients

• • Eggs - 6
• • Coriander leaves - ½ bunch
• • Bread slices (prepare: remove crusts) - 7
• • Tomatoes (chopped) - 1 ½ cups
• • Cheese (grated) - 2 tablespoons
• • Ground pepper - ½ teaspoon
• • Salt - as required
• • Garlic - 6 flakes
• • Ginger - 1 inch piece
• • Green chillies - 3
• • Milk - as required

Method

• 1. Boil eggs, shell and cut into half lengthwise.
• 2. Remove yolk. Mix with bread slices soaked in milk, tomatoes, cheese, pepper, salt with ground masala of coriander leaves, chillies, garlic and ginger.
• 3. Fill eggs in the place of yolk and bake in a moderate oven for 3 to 4 minutes.
• 4. Serve with ketchup. (Squeeze out excess milk after the bread is soaked)